Experience the bustling streets of Mumbai without leaving your home with our authentic Bombay Cutting Chai. A treasured blend that captures the essence of India's most vibrant city, this tea is an impeccable mix of strong black tea leaves, aromatic spices, and a hint of sweet undertones.
Features:
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Authentic Blend: Sourced directly from the heart of India, our Bombay Cutting Chai is a premuim CTC tea blend that offers a taste that's reminiscent of the tea stalls lining Mumbai's busy lanes.
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Robust Flavors: Each sip unfolds a hearty note of black tea, complemented by the warmth of spices like ginger, cardamom, fennel, and cinnamon.
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Perfect Anytime: Whether you're starting your day or seeking a mid-afternoon revival, this chai is the perfect pick-me-up.
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Natural Ingredients: Made from 100% organic tea leaves and spices, with no artificial flavors or preservatives.
Directions for Use:
- Heat water to near boiling point.
- Add 2 teaspoons of the Bombay Cutting ChaiĀ
- Bring the tea to a boil on medium heat and let it simmer for 2-3 minutes.
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Pour in the milk and add sugar. Increase the heat and bring the mixture to a boil again. Keep a close watch to ensure it doesn't overflow.
- Turn off the heat. Using a tea strainer, pour the chai into cups, ensuring that all the tea leaves and spices are filtered out.
- Serve the Bombay Cutting Chai hot, preferably in small glasses to relish the authentic "cutting" experience.
Cutting Chai is traditionally served in small glasses, often halved (or "cut"), hence the name "cutting". Our blend allows you to experience this iconic Indian street beverage in its true essence.
Elevate your tea time with the magic of Mumbai's streets. Indulge in a cup of Bombay Cutting Chai.
Experience the bustling streets of Mumbai without leaving your home with our authentic Bombay Cutting Chai. A treasured blend that captures the essence of India's most vibrant city, this tea is an impeccable mix of strong black tea leaves, aromatic spices, and a hint of sweet undertones.
Features:
-
Authentic Blend: Sourced directly from the heart of India, our Bombay Cutting Chai is a premuim CTC tea blend that offers a taste that's reminiscent of the tea stalls lining Mumbai's busy lanes.
-
Robust Flavors: Each sip unfolds a hearty note of black tea, complemented by the warmth of spices like ginger, cardamom, fennel, and cinnamon.
-
Perfect Anytime: Whether you're starting your day or seeking a mid-afternoon revival, this chai is the perfect pick-me-up.
-
Natural Ingredients: Made from 100% organic tea leaves and spices, with no artificial flavors or preservatives.
Directions for Use:
- Heat water to near boiling point.
- Add 2 teaspoons of the Bombay Cutting ChaiĀ
- Bring the tea to a boil on medium heat and let it simmer for 2-3 minutes.
- Pour in the milk and add sugar. Increase the heat and bring the mixture to a boil again. Keep a close watch to ensure it doesn't overflow.
- Turn off the heat. Using a tea strainer, pour the chai into cups, ensuring that all the tea leaves and spices are filtered out.
- Serve the Bombay Cutting Chai hot, preferably in small glasses to relish the authentic "cutting" experience.
Cutting Chai is traditionally served in small glasses, often halved (or "cut"), hence the name "cutting". Our blend allows you to experience this iconic Indian street beverage in its true essence.
Elevate your tea time with the magic of Mumbai's streets. Indulge in a cup of Bombay Cutting Chai.
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