Summer Special: Cold Kaapi Using Authentic Filter Coffee Decoction

Love filter coffee, but want it chill? Then try this delicious cold coffee recipe made using our speciality Wild Coffee Blend.


Ā What do you need?

1. Filter Coffee Decoction - You can brew Indian Filter Coffee Decoction using a Brass Coffee Filter or Mokapot.Ā 

Watch South Indian Filter Coffee Brewing Techniques here and here.

2. Coffee Mug or Glass Mug

3. Cold Milk

4. Sugar ( optional )

5. Milk Frother

6. Ice Cubes

Read more on "What makes Wild Coffee from Bhadra Tiger Reserve Western Ghats more unique."

Shop Wild Coffee HERE

Recipe:

1. Brew Filter Coffee Decoction using Wild Coffee Blend. If you like strong decoction, use Chicory Coffee ( coffee with chicory ) blends or if you like your coffee subtle and light, use Pure coffee blends.Ā 

2. Add 1/4th Filter Coffee Decoction into a coffee cup or mug.

3. Use a Milk Frother to make the decoction frothy.

4. Add Cold Milk 3/4th cup.

5. Add Sugar or any Sweetener of choice.

6. Add Ice cubes and enjoy.

Let your summer be Filter coffee chill!

Ā 

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