Summer Special: Cold Kaapi Using Authentic Filter Coffee Decoction
Love filter coffee, but want it chill? Then try this delicious cold coffee recipe made using our speciality Wild Coffee Blend.
Ā What do you need?
1. Filter Coffee Decoction - You can brew Indian Filter Coffee Decoction using a Brass Coffee Filter or Mokapot.Ā
Watch South Indian Filter Coffee Brewing Techniques here and here.
2. Coffee Mug or Glass Mug
3. Cold Milk
4. Sugar ( optional )
5. Milk Frother
6. Ice Cubes
Read more on "What makes Wild Coffee from Bhadra Tiger Reserve Western Ghats more unique."
Shop Wild Coffee HERE
Recipe:
1. Brew Filter Coffee Decoction using Wild Coffee Blend. If you like strong decoction, use Chicory Coffee ( coffee with chicory ) blends or if you like your coffee subtle and light, use Pure coffee blends.Ā
2. Add 1/4th Filter Coffee Decoction into a coffee cup or mug.
3. Use a Milk Frother to make the decoction frothy.
4. Add Cold Milk 3/4th cup.
5. Add Sugar or any Sweetener of choice.
6. Add Ice cubes and enjoy.
Let your summer be Filter coffee chill!
Ā
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